Cheesecake Recipe

Cheesecake Recipe

CRUST

  • 1 Packet (200g) Crushed Tennis Biscuits
  • 100ml Melted butter

FILLING

  • 2 X 230g Farm Hill Medium Fat Cream Cheese
  • 1 tin (385g) Sweetened Condensed Milk
  • 80ml Lemon Juice

Instructions

  • Grease a 20-25cm dish with butter or a little oil.
  • Mix crushed biscuits and melted butter.
  • Press the biscuit mixture firmly into the greased dish.
  • Mix Farm Hill Medium Fat Cream Cheese, condensed milk and lemon juice.
  • Pour mixture over the biscuit base.
  • Bake at 180 degrees Celsius for 10 minutes.
  • Cool down and refrigerate.
  • Garnish with a topping of your choice.

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